Description
These tender, high-protein chicken bites deliver smoky grilled flavor with colorful peppers and a simple marinade. Ready in under an hour, this air fryer recipe makes a healthy weeknight meal that’s both fast and delicious.
Ingredients
Instructions
1. In a large bowl combine olive oil, lemon juice, garlic, smoked paprika, cumin, salt, and pepper.
2. Add chicken bites and toss to coat evenly with the marinade.
3. Cover and refrigerate for at least 30 minutes.
4. Preheat the air fryer to 375°F (190°C) for 3–5 minutes.
5. Lightly oil the air fryer basket and arrange chicken and peppers in a single layer without overcrowding.
6. Air fry at 375°F for 8–10 minutes, then shake or flip and cook for another 5–7 minutes until chicken reaches 165°F (74°C).
7. Remove chicken and peppers and let rest for 2 minutes before serving.
8. Serve with rice, tortillas, salad, or as a snack with your favorite dip.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: main course
- Method: air frying
- Cuisine: american
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 3
- Sodium: 400
- Fat: 7
- Saturated Fat: 1
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 8
- Fiber: 2
- Protein: 32
- Cholesterol: 85
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