Description
This baked chicken dish combines Greek yogurt, spinach, and tomatoes for a flavorful, macro balanced dinner. It’s high in protein, low in carbs, and perfect for meal prep.
Ingredients
Instructions
1. Preheat oven to 400°F.
2. Lightly coat a baking dish with olive oil.
3. In a bowl, mix greek yogurt, minced garlic, chopped spinach, mozzarella cheese, italian seasoning, salt, and pepper.
4. Place chicken breasts in the dish and spread the yogurt mixture evenly over each.
5. Arrange halved cherry tomatoes around the chicken.
6. Bake for 20 to 25 minutes, or until the internal temperature reaches 165°F.
7. Allow to rest for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: dinner
- Method: baking
- Cuisine: american
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Fat: 18
- Carbohydrates: 8
- Protein: 40
Keywords: high protein, low carb, macro friendly, bariatric chicken, make ahead meal, 400 calorie meal, keto dinner
